Ok, I thought I set up the last post with a link to the recipe, but I must have done it wrong, so just click here: Tomato Mozzarella Basil Recipe and hopefully it will work this time.
Friday, October 2, 2009
Thursday, October 1, 2009
Tomato Mozzarella Basil Tart
I have come to realize that those 3 things (tomatoes, mozzarella and basil) make the most delicious edibles. Add some garlic, olive oil and salt & pepper and you really can't go wrong. My good friend and cooking kindred spirit, Alexis, and I made this dish yesterday and pretty much ate the whole thing. It was AAAAMMAAAAZZing! It's not super labor intensive but it does take some time because you have to chill the dough for an hour but it is so worth it. You've got to try it!
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